Skip to product information
Honduras
$23.99 USD
Sale price
$23.99 USD
Regular price
A rich, approachable medium-dark roast sourced from 1,500 grower-members of Café Organics Marcala in the highlands of La Paz, Honduras. Grown between 1,300–1,700 meters on clay mineral soils, this coffee delivers a warm, indulgent cup — think caramel sweetness, a hint of spice, and the depth of brown sugar.
Crafted from a blend of Bourbon, Catuai, Caturra, Lempira, and Typica varieties, each lot is fully washed and sun dried, preserving the clean, nuanced character of the Marcala region.
- Roast: Medium-Dark
- Tasting Profile: Caramel, Spice, Brown Sugar
- Grower: Café Organics Marcala (1,500 members)
- Variety: Bourbon, Catuai, Caturra, Lempira & Typica
- Region: Marcala, La Paz, Honduras
- Altitude: 1,300–1,700 M
- Soil Type: Clay Minerals
- Process: Fully Washed & Sun Dried